Appetizers

6.50 Taiwanese Wonton Salad


12.95 Fried Calamari with Garlic and Pepper


6.25 Egg Roll


6.25 Spring Roll (No Meat)


6.25 Scallion Pancakes


8.25 Peking Ravioli

(Pan Fried or Steam)


8.75 Crab Rangoon


9.50 Boneless Spare Ribs


9.50 Chicken Wings

(Grill $2.00 Extra)


9.75 Beef Teriyaki


9.75 Yakitori (Japanese Chicken Teriyaki)


9.75 Chicken Fingers


14.00 Spareribs


26.95 Pu Pu Platter

Egg roll, chicken wings, beef teriyaki, boneless spare ribs, crab rangoon and chicken fingers (substitution available for additional charge)


7.25 Vietnamese Veggie Hand Roll

Wrap with Rice Paper


15.95 Pu Pu for One

boneless spare ribs, chicken wings and crab rangoon (substitution available for additional charge)



Soup

5.25 Hot and Sour Soup


5.25 Egg Drop Mushroom Soup


5.25 Chicken Wonton Soup (Shanghai)


6.95 Singapore Rocket Soup

A hot, spicy, sour, seafood (shrimp, Crab stick, calamari) soup


4.25 Miso Soup



Rice

9.50 Singapore Fried Rice

Jasmine rice with chicken, shrimp and bean sprout in Yellow Curry


9.50 Thai Spicy Fried Rice

Northern Village Thai style rice with tomato, fresh basil, chili and garlic


9.50 Yung Chow Fried Rice

With Chicken, Shrimp, Roast Pork (No bean sprout)


8.75 Roast Pork Fried Rice


8.75 Chicken Fried Rice

(Dark Meat)


9.50 Beef Fried Rice


9.50 Shrimp Fried Rice


8.25 Vegetable Fried Rice


3.50 Steam Jasmine Rice

(Small 2.50)


3.50 Brown Rice



Noodles

15.95 Chinese Broccoli and Beef Fried Noodle


10.50 Angel Hair with Chicken

Angel hair with chicken, bean sprouts and egg


10.50 Chinese Angel Hair “Singapore Style”

Wok fried with shrimp, roast pork, bean sprouts, egg and yellow curry


10.50 Beef Chow Foon

Wok fried rice pasta Hong Kong style with beef, onion and bean sprouts


18.75 Billy Tse’s Fried Noodle

Crispy wok fried noodles topped with calamari, shrimp and Crab stick


10.50 Thai Noodles

Sticky rice noodle wok fried with our special peanut sauce, bean sprout, egg, fry tofu with (chicken, shrimp, or vegetable)



Lo Mein Dishes

9.50 Lo Mein with Pork


9.50 Lo Mein with Chicken

(White Meat)


9.50 Lo Mein with Shrimp


9.50 Lo Mein with Beef


9.50 Lo Mein with Vegetable


8.05 Cold Sesame Noodle


8.05 Noodle with Garlic Oil



Old Time Favorites

10.25 Chow Mein Pork


10.25 Chow Mein Chicken


10.25 Egg Foo Yong Pork or Chicken


10.25 Subgum Pork Chow Mein


Market Price Lobster Egg Foo Young



Vegetables

11.95 Sautéed Shanghai Bok Toy

(Available for Steam)


10.95 Chinese Broccoli with Oyster Sauce

(Available for Steam)


10.95 Mixed Fresh Vegetable Delight with Tofu and Light Oyster Sauce

(Available for Steam)


10.95 Sauteed Vegetable Assortments with White Wine Garlic Sauce


10.95 American Broccoli with Oyster Sauce


10.95 Spicy Szechuan Ma-Po Tofu

(Hot and Spicy, also with Pork Option)



Billy Tse Signature Dishes

28.95 Grilled Sirloin Steak with a Pepper Corn Sauce


22.95 Shanghai Miso Duck

Wok fried half duck with miso sauce


13.95 Spicy String Beans


45.00 Peking Duck (Whole)

Classic Peking duck


15.95 General Tse’s Chicken

Chunks of chicken finished with honey, rice vinegar and Shao Hsing wine, White Meat


14.95 Sesame Chicken

Crunchy chicken with honey sauce


16.95 Double Thai Delight

Spicy wok fried chicken and shrimp with fresh basil, chili, garlic in fragrant prawn paste


14.95 Mr. Chau’s Curry Chicken

Mr. Chau’s own recipe with Bangkok Panang Yellow curry paste


18.95 Coconut Shrimp

Crispy shrimp with coconut and honey


34.95 Rainbow Steak Family Plate

Grilled sirloin steak with mushroom sauce. Sauteed fresh mixed vegetable with white wine sauce. Six jumbo shrimp lightly battered with spicy Yu-Shin sauce


26.95 Tuna or Salmon Teriyaki

Pan seared yellow fin tuna or salmon (pink in the center) finished with sushi rice poached broccoli with Muscelin lettuce and ginger sauce


19.95 Popcorn Shrimp

Baby shrimp lightly battered with Japanese tempura batter, wok fried quickly with spicy pepper and shallot finish with salt and pepper


22.95 Thai Sweet and Sour Duck

One-half duck roasted to crispy brown finish Thai spicy basil sauce


17.95 Chicken, Vietnamese

Grilled breast of chicken Vietnamese style marinated with lemongrass & fish sauce


13.95 Sweet and Spicy Thai Basil Chicken Wings



Poultry

14.50 Kung Pao Chicken

(Dark Meat With Peanuts)


14.50 Chicken with Cashew Nuts

(Dark Meat)


14.50 Moo Coo Gai Pan


14.50 Moo Shi Chicken


14.50 Chun Liu Chicken


14.50 Chicken and Broccoli


15.00 Chicken with Pea Pod


15.00 Chicken with Fresh Mixed Vegetable


15.00 Hong Kong Sweet and Sour Chicken


16.00 Crispy Aromatic Yu-Shin Chicken


16.00 Crispy Sweet and Spicy Thai Basil Chicken


16.00 Salt and Pepper Chicken


17.00 Minced Chicken with Lettuce Cup

(With Peanuts)


17.00 Tangerine Chicken



Meat

16.00 Kung Pao Beef

(With Peanuts)


16.00 Beef and Broccoli


16.00 Beef with Mushroom Chow Yoke


16.00 Chun Liu Beef


9.95 Lobster Sauce with Pork

(no lobster meat, pork only)


16.00 Beef with Mixed Greens


16.95 Nancy’s Tangerine Beef


16.00 Beef with Pea Pod


16.00 Pepper Steak


16.00 Moo Shi Beef


13.95 Moo Shi Pork


16.00 Spicy Hunan Style Beef

(With Sauteed Chinese Spinach).



Seafood

23.00 Crispy Aromatic Jumbo Shrimp


23.00 Crispy Aromatic Scrod Fish


23.00 Hong Kong Sweet and Sour Shrimp


16.95 Moo Shi Shrimp


23.00 Jumbo Shrimp with Mixed Fresh Vegetable


16.95 Kung Pao Shrimp

(With Peanuts)


23.00 Salt and Pepper Jumbo Shrimp


23.00 Lake Tung Ting Jumbo Shrimp

(Available for Steam)


23.00 Shrimp with Lobster Sauce


23.00 Jumbo Shrimp with Pea Pod


23.00 Thai Basil Jumbo Shrimp


Market Price Billy Tse’s Famous Wok Roasted Lobster

Wok Roasted with Garlic and Pepper; Wok Roasted with Black Bean Sauce; Wok Roasted with Ginger and Scallion; Wok Roasted with Fresh Meat Sauce; Wok Roasted Thai Style with Fresh Basil Prawn Paste, Garlic and Chili; Steam with Garlic & Scallion Bed of Transluction Noodles



Express Luncheon Specials

Served Daily 11:30 AM - 4:00 PM Items L1-L18 come with vegetable fried rice or vegetable lo mein

10.95 L1 Sesame Chicken


10.95 L2 Cashew Nut Chicken


10.95 L3 Kung Pao Chicken


10.95 L4 Chicken with Broccoli


10.95 L5 Chun Liu Chicken


10.95 L6 Mr. Chau’s Curry Chicken


10.95 L7 Moo Goo Gai Pan


10.95 L8 Vegetarian Delight


11.25 L9 Kung Pao Beef


11.25 L10 Tangerine Flavored Beef


11.25 L11 Beef Mushroom


11.25 L12 Chun Liu Beef


11.25 L14 Lake Tung Ting Shrimp


11.25 L13 Shrimp with Lobster Sauce


11.50 L16 Beef Teriyaki, Chicken Wings, Dumpling


11.50 L17 Chicken Fingers, Crab Rangoon, Boneless Ribs


11.50 L18 Egg Roll, Spare Ribs, Chicken Fingers


9.95 L25 Beef Chow Foon


9.95 L26 Angel Hair “Singapore Style”


9.95 L28 Angel Hair with Chicken


9.95 L29 Thai Noodle (Chicken, shrimp or vegetable)


10.95 L30 Beef with Broccoli


10.95 L31 General Tse’s Chicken


10.95 L32 Thai Basil Chicken


10.95 L33 Chicken or Pork Chow Mein